Osaka | Japan
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Osaka, Japan|Teppanyaki Kappo Murakumo|Online reservation

#Food & Drink
From540.50 SAR / Per Person
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About this activity

This restaurant combines the two cooking methods of Teppanyaki and Katsuo to present you with a new Japanese cuisine experience. The chef was trained at the Ritz-Carlton in Osaka and Ryotei in Kyoto, and focuses on using fresh seasonal ingredients to carefully prepare seasonal cuisine, perfectly combining the two cooking methods with the skills of a craftsman. The restaurant provides bar seats on the first floor, allowing you to experience the fun of live cooking, and table seats on the second floor, suitable for couples celebrating anniversaries or families with children. You can enjoy the luxurious moment of gourmet dining while enjoying Teppanyaki with high-quality ingredients such as Kuroge Wagyu beef selected from all over the country and seafood purchased directly from fishing boats.

Includes

  • Consumption tax
  • Reservation fee
  • Personal expenses
  • Other expenses not mentioned above

Details

Product Info: The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.ーRestaurant introductionーThis restaurant combines the two cooking methods of Teppanyaki and Katsuo to present you with a new Japanese cuisine experience. The chef was trained at the Ritz-Carlton in Osaka and Ryotei in Kyoto, and focuses on using fresh seasonal ingredients to carefully prepare seasonal cuisine, perfectly combining the two cooking methods with the skills of a craftsman. The restaurant provides bar seats on the first floor, allowing you to experience the fun of live cooking, and table seats on the second floor, suitable for couples celebrating anniversaries or families with children. You can enjoy the luxurious moment of gourmet dining while enjoying Teppanyaki with high-quality ingredients such as Kuroge Wagyu beef selected from all over the country and seafood purchased directly from fishing boats.ーPackage introductionーMomiji Steak Course (Includes Kuroge Wagyu Steak/Cheers Drink) Appetizer drinks, seasonal appetizers, meat sushi (with sea urchin), steamed egg with foie gras (with caviar and truffle), grilled scallops, rice cooked with beef tongue and seasonal vegetables, Kuroge Wagyu beef steak, clear dish (vinegar product) Hot pot rice, pickled side dishes, miso soup, dorayaki Sakura Steak Course (Includes Kuroge Wagyu Steak/Cheers Drink) Appetizer drinks, seasonal appetizers, meat sushi (with sea urchin), foie gras steamed egg (with caviar and truffle), abalone grilled seafood, rice cooked with beef tongue and seasonal vegetables, Kuroge Wagyu beef steak, clear dish (vinegar product) Hot pot rice, pickled side dishes, miso soup, dorayaki Pine steak set meal (includes Kuroge Wagyu steak/cheers drink) Appetizer drinks, seasonal appetizers, meat sushi (with sea urchin), steamed egg with foie gras (with caviar and truffle), lobster seafood grill, rice cooked with beef tongue and seasonal vegetables, Kuroge Wagyu steak, clear dish (vinegar product) Hotpot rice, pickled side dishes, miso soup, dorayaki Momiji filet course (includes Kuroge Wagyu filet mignon/cheers drink) Appetizer drinks, seasonal appetizers, meat sushi (with sea urchin), steamed egg with foie gras (with caviar and truffle), grilled scallops, rice cooked with beef tongue and seasonal vegetables, Kuroge Wagyu beef filet mignon, clearing dish (vinegar product ) Stone pot rice, pickled side dishes, miso soup, dorayaki Sakura filet course (includes Kuroge Wagyu filet mignon/cheers drink) Appetizer drinks, seasonal appetizers, meat sushi (with sea urchin), steamed egg with foie gras (with caviar and truffle), abalone seafood grill, rice cooked with beef tongue and seasonal vegetables, Kuroge Wagyu beef filet mignon, clearing dish (vinegar product ) Stone pot rice, pickled side dishes, miso soup, dorayaki Pine filet course (includes Kuroge Wagyu filet mignon/cheers drink) Appetizer drinks, seasonal appetizers, meat sushi (with sea urchin), steamed egg with foie gras (with caviar and truffle), lobster seafood grill, rice cooked with beef tongue and seasonal vegetables, Kuroge Wagyu beef filet mignon, clearing dish (vinegar product ) Stone pot rice, pickled side dishes, miso soup, dorayaki The content is for reference only, the actual information provided might vary..

Know Before You Go

Reminders: Please arrive at the designated location 15 minute(s) before the scheduled departure time, as the tour will depart on time. How to Use Your Voucher: Please present the e-voucher on-site. Validity Period: The voucher must be used on the selected date and within operating hours; Invalid after expiration.

What To Bring

Purchase Notice: Package contents are for reference only. The restaurant uses seasonal ingredients according to the season. The content is based on the menu of the day. Please do not bring drinks or food from other stores into the venue. Meal time is 120 minutes. All stores are non-smoking indoors. The use of perfume is prohibited.

Location

3-3-14 Kitahama, Chuo-ku, Osaka City Osaka Prefecture 541-0041

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